JAGS Amritsari Papad Hand Made (Medium Spicy, 500 Gram)

Description

• A papadum is a thin, crisp, disc-shaped food from the indian subcontinent
• Typically based on a seasoned dough usually made from peeled black gram flour (urad flour), either fried or cooked with dry heat (usually flipping it over an open flame)

JAGS Amritsari Papad can be best described as a type of tortilla, wafer, or flatbread. Made from lentil, chickpea, black gram, garlic, or rice flour the papadum or papad, as it is known in the North, is a very popular appetizer or snack among most Indians.

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